FINGER FOOD CATERING

Our extensive finger food range combines local produce with an accessible menu to please all your guests.

Our chefs can prepare on site, and wait staff serve to your guests straight from the kitchen. Cold items or ambient pieces can become part of your table setup or grazing platter, while the hot items come out hot and fresh from the kitchen.

Pick up from the cafe is available during business hours and will be served in recyclable catering boxes.

Delivery is available across Geelong for a flat fee of $25.

PRICING

Your choice of the following finger food options, in any combination. Minimum 10 people.

5 items

$14pp

6 items

$16pp

7 items

$18pp
  • Zucchini and corn pikelets topped with cucumber and goats feta
  • Corn fritters with capsicum and cashew dip and jalapeno (vg)
  • Bocconcini wrapped in basil and prosciutto (gf)
  • Witlof cups filled with chicken, radish, coriander, mint and a chilli lime sauce (gf)
  • Cocktail bagels topped with smoked salmon, cream cheese and dill
  • Vegetarian rice paper rolls
  • Roast duck rice paper rolls
  • Crispy Kung Pao cauliflower (vg)
  • Mixed seafood sushi selection
  • BBQ pulled pork bao buns with pickled carrots, cucumber and coriander
  • Feta-stuffed mushrooms (v)
  • Mediterranean vegetable arancini with garlic aioli (v)
  • Fried broccoli balls with basil oil dressing (vg)
  • Pork belly with a sticky Asian sauce (gf)
  • Beetroot, pear and goats cheese egg tarts (v)
  • House-made sausage rolls
  • Angus beef party pies
  • Moroccan lamb party pies
  • Chicken, leek and Swiss cheese party pies
  • House-made spinach and ricotta mini rolls (v)
  • Mixed basic sandwiches (high tea style)
  • Mixed gourmet sandwiches
  • Mini burger with pulled chicken, spinach, Swiss cheese and dill
  • Mini burger with beef brisket, American cheddar, rocket, tomato relish and jalapenos
  • Mini burger with BBQ pulled pork with crunchy red cabbage slaw
  • Mini burger with crunchy fried chicken with harissa mayo
  • Mini burger with falafel, beetroot and caramelised onion (v)
  • Mini petit fours (v)
  • Mini mixed house-made slices (v)
  • Mini chocolate fudge brownie slices (v)
  • Mini mixed macarons (v, gf)
  • Mini scones with jam & cream (v)

(v) vegetarian   (vg) vegan   (gf) gluten free

OTHER COSTS

Chefs

$35ph

Wait Staff

$30ph